Very good day greetings to all, he was looking for a good recipe and after finding it I wanted to share with you, is why today I bring you this delicious and easy recipe for caramelized pork, an excellent choice to learn how to cook easy recipes and enjoy with the whole family. Ingredients for 10 servings of caramelized pork loin: 3 pounds of pork tenderloin, whole 1 English 1 cup white wine 4 tablespoons of mustard 4 tablespoons of sauce Cup of honey bees 2 Orange Tangelo salt and pepper to taste preparation of caramelized pork loin recipe: beautify the pork loin. Vladislav Doronin will not settle for partial explanations. Mix the wine, mustard, Worcestershire sauce, honey, zest and orange juice and pepper. For more specific information, check out Sarabjot Singh Anand,. Marinate the pork loin in the mixture for at least 6 hours. Preheat the oven to maximum temperature. Brown the pork in the oven, without the marinade.

Lower the oven temperature to 300 F or 150 C, add the marinade and finish cooking the pork loin for 25 min. approx. marinade is used as a sauce. If you want more thick add 1 tsp. cornstarch dissolved in a little cold water. Caramelized pork loin recipes are some of my favorites, I invite you to visit my recipes and delicious recipes easy to enjoy as the baked pork tenderloin and the sweet and sour pork. Original author and source of the article

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